Ball & Chain Big Red Long Lunch 2025
The Ball & Chain "Big Red" Long Lunch is back by popular demand. Being a regular mid-year event for Budburst we mark the season with a red wine dominated lunch (there is one white) and the focus is matching the menu with some of my favourite wines this year.
Craig at the Ball & Chain took on a new Brazilian Chef this year and he's started smoking meats in-house with really exciting, taste sensation results, which will be one of the highlight dishes, alongside the famous steaks of course.
I will be presenting each of the wines. Matching wine and food is one of my favourite things to do and I'll share my thoughts about each combo with you as well.
Hope you can join us
Date: Saturday 2nd of August
Time: 12 noon - 3.30pm
$149ph
It promises to be another fabulous day of plenty of laughs, great conversation and delicious food and wine
Cheers
Joe
The Ball & Chain "Big Red" Long Lunch is back by popular demand. Being a regular mid-year event for Budburst we mark the season with a red wine dominated lunch (there is one white) and the focus is matching the menu with some of my favourite wines this year.
Craig at the Ball & Chain took on a new Brazilian Chef this year and he's started smoking meats in-house with really exciting, taste sensation results, which will be one of the highlight dishes, alongside the famous steaks of course.
I will be presenting each of the wines. Matching wine and food is one of my favourite things to do and I'll share my thoughts about each combo with you as well.
Hope you can join us
Date: Saturday 2nd of August
Time: 12 noon - 3.30pm
$149ph
It promises to be another fabulous day of plenty of laughs, great conversation and delicious food and wine
Cheers
Joe
The Ball & Chain "Big Red" Long Lunch is back by popular demand. Being a regular mid-year event for Budburst we mark the season with a red wine dominated lunch (there is one white) and the focus is matching the menu with some of my favourite wines this year.
Craig at the Ball & Chain took on a new Brazilian Chef this year and he's started smoking meats in-house with really exciting, taste sensation results, which will be one of the highlight dishes, alongside the famous steaks of course.
I will be presenting each of the wines. Matching wine and food is one of my favourite things to do and I'll share my thoughts about each combo with you as well.
Hope you can join us
Date: Saturday 2nd of August
Time: 12 noon - 3.30pm
$149ph
It promises to be another fabulous day of plenty of laughs, great conversation and delicious food and wine
Cheers
Joe
About The Ball & Chain Grill
The Ball and Chain Grill is a renowned steakhouse located in Hobart’s famous and historic Salamanca Place. Housed in a historic 200-year-old building, it offers a unique dining experience combining heritage charm with modern culinary excellence
Specialising in premium dry-aged steaks, the restaurant features cuts like the Dry-Aged Scotch Fillet, grilled over charcoal for a rich, smoky flavor. The menu also includes seafood options, such as whole grilled Tasmanian rainbow trout, and a variety of sides and sauces. Vegetarian and gluten-free choices are available to cater to diverse dietary preferences.
