Caledon Estate Sauvignon Blanc 2023
Caledon Estate Sauvignon Blanc is a vibrant and aromatic white wine with lifted notes of gooseberries, Granny Smith Apples, and a touch of green beans. The palate is crisp and lively, showcasing citrus and tropical fruit flavours with a hint of herbal complexity. Its refreshing acidity drives a clean, mineral finish. Crafted to express purity and regional character, this vintage is both elegant and zesty. Ideal with seafood, salads, or as a summer aperitif
Region: Coal River Valley, Tasmania
budburst Rating: #verygoodwine 91pts
last tasted by Joe, 12/7/25
Caledon Estate Sauvignon Blanc is a vibrant and aromatic white wine with lifted notes of gooseberries, Granny Smith Apples, and a touch of green beans. The palate is crisp and lively, showcasing citrus and tropical fruit flavours with a hint of herbal complexity. Its refreshing acidity drives a clean, mineral finish. Crafted to express purity and regional character, this vintage is both elegant and zesty. Ideal with seafood, salads, or as a summer aperitif
Region: Coal River Valley, Tasmania
budburst Rating: #verygoodwine 91pts
last tasted by Joe, 12/7/25
Caledon Estate Sauvignon Blanc is a vibrant and aromatic white wine with lifted notes of gooseberries, Granny Smith Apples, and a touch of green beans. The palate is crisp and lively, showcasing citrus and tropical fruit flavours with a hint of herbal complexity. Its refreshing acidity drives a clean, mineral finish. Crafted to express purity and regional character, this vintage is both elegant and zesty. Ideal with seafood, salads, or as a summer aperitif
Region: Coal River Valley, Tasmania
budburst Rating: #verygoodwine 91pts
last tasted by Joe, 12/7/25
About Caledon Estate
Caledon Estate is a boutique, family-owned single‑site vineyard perched on the slopes of Tasmania’s Coal River Valley near Richmond, just outside Hobart. Founded in 2018 on a former sheep farm, the vineyards were carefully planted among native gum trees with minimal land disturbance—only one tree was removed—creating a truly symbiotic landscape
The estate produces expressive cool‑climate wines including Sauvignon Blanc, Pinot Noir, Chardonnay, Riesling, and Pinot Gris. They focus on small‑batch, terroir‑driven expressions and operate sustainably, even using sheep to graze paddocks and maintain ground cover
