Clover Hill Tasmania Exceptionnelle Sparkling MV
This Tasmania Exceptionnelle Multi-Vintage exhibits a light straw/green hue in the glass, with a fine persistent mousse. On the nose it delivers vibrant citrus and stone fruits which are complemented by layers of creamy complexity. The palate offers a crisp acidity and a concentration of rich and balanced lemon curd and lime which draw the wine through to a delicious and extended finish.
VARIETY: 59% CHARDONNAY, 35% PINOT NOIR, 6% PINOT MEUNIER
Region: Pipers River, Tasmania
This vintage hasn’t been reviewed by Budburst as yet
This Tasmania Exceptionnelle Multi-Vintage exhibits a light straw/green hue in the glass, with a fine persistent mousse. On the nose it delivers vibrant citrus and stone fruits which are complemented by layers of creamy complexity. The palate offers a crisp acidity and a concentration of rich and balanced lemon curd and lime which draw the wine through to a delicious and extended finish.
VARIETY: 59% CHARDONNAY, 35% PINOT NOIR, 6% PINOT MEUNIER
Region: Pipers River, Tasmania
This vintage hasn’t been reviewed by Budburst as yet
This Tasmania Exceptionnelle Multi-Vintage exhibits a light straw/green hue in the glass, with a fine persistent mousse. On the nose it delivers vibrant citrus and stone fruits which are complemented by layers of creamy complexity. The palate offers a crisp acidity and a concentration of rich and balanced lemon curd and lime which draw the wine through to a delicious and extended finish.
VARIETY: 59% CHARDONNAY, 35% PINOT NOIR, 6% PINOT MEUNIER
Region: Pipers River, Tasmania
This vintage hasn’t been reviewed by Budburst as yet
About Clover Hill Wines
Clover Hill is one of Australia’s very few premium sparkling houses solely producing sparkling wines in the traditional method. We have adopted an anchoring multi-vintage philosophy: a single-minded dedication to crafting wines of perennial consistency and complexity.
Though inspired by their French Champagne heritage, Clover Hill Tasmanian sparkling house has evolved a style based on the unique conditions of Pipers River terroir. Clover Hill has developed a collection of sparkling wines known for
boutique excellence, prestigious Australian and international awards, and critical acclaim.
Clover Hill is planted solely with the traditional sparkling wine varieties of Chardonnay (13 hectares/32 acres), Pinot Noir (7 hectares/22 acres) and Pinot Meunier (1.24 hectares/3 acres).
