About Domaine A
Domaine A, situated in Tasmania's Coal River Valley, stands as a pioneer in Australia's cool-climate winemaking landscape, celebrated for its commitment to crafting exceptional Bordeaux-style wines. Established in 1973 by Swiss engineer Dr. Peter Althaus, it is now owned by David Walsh of Moorilla Estate and the famous MONA Art Museum, Domaine A's vineyards benefit from the region's maritime climate, ancient soils, and pristine environment, resulting in wines of distinctive character and finesse. Specializing in Cabernet Sauvignon, Merlot, and Cabernet Franc, Domaine A meticulously tends to its vines and employs traditional winemaking techniques to produce wines that reflect the unique terroir of the Coal River Valley. With a reputation for elegance, complexity, and age-worthiness, Domaine A wines have garnered acclaim both locally and internationally, cementing the estate's status as a leading producer of premium cool-climate wines in Australia.